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Scientists develop CJD-Free cows



Tight rules have been introduced to ensure that BSE-infected meat does not enter the UK food chain

RELATED STORY:
Vaccine may protect against CJD
(below...)



  GDO Report

Scientists have said they have used genetic engineering techniques to produce the first cattle that may be biologically incapable of getting mad cow disease.

The animals, which lack a gene that is crucial to the disease's progression, were not designed for use as food. They were created so that human pharmaceuticals can be made in their blood without the danger that those products might get contaminated with the infectious agent that causes mad cow. 

That agent, a protein known as a prion (pronounced PREE-on), can cause a fatal human ailment, variant Creutzfeldt-Jakob disease, if it gets into the body. More generally, scientists said, the animals will facilitate studies of prions, which are among the strangest of all known infectious agents because they do not contain any genetic material. Prions also cause scrapie in sheep and fatal wasting diseases in elk and minks.

Vaccine may protect against CJD
Tight rules have been introduced to ensure that BSE-infected meat does not enter the UK food chain
Scientists say they have a vaccine that stops mice getting a brain disease similar to BSE in cattle and which may ultimately protect humans against vCJD.
Deadly prion diseases, like vCJD, are spread by consuming contaminated meat, and there is no cure or treatment.

A vaccine that decreases the spread of prion disease in animals would reduce the risk of spread in humans, says the New York University team.

It could also be considered for humans, they told a neurology meeting.

Brain disease

The diseases are caused by abnormal versions of prion proteins in the brain, which accumulate and cause brain damage, leading to dementia and abnormal limb movements.

As the infection takes hold, prion proteins invade brain tissue and force normal proteins to adopt their own misfolded shape.

  "It could be given to delay disease in people with hereditary forms of prion disease or people who have been exposed to vCJD"

Researcher Dr Thomas Wisniewski

Many research groups in the US and Europe are working on vaccines to block or avoid this process.

The prototype tested by Dr Thomas Wisniewski and his team was made from prion proteins attached to a genetically modified strain of a bug called Salmonella.

This bacterium is already used in a number of animal and human vaccines.

Trials

Many of the mice that received the oral vaccine had no symptoms of the disease after 400 days, while others had delayed disease onset.

Without the vaccine, it would normally take a mouse 120 days to develop the disease.

Dr Wisniewski said they were now in the process of redesigning the vaccine so it could be used on deer and cattle, and possibly humans, too.

He explained to the American Academy of Neurology: "If, for example, a more significant outbreak of chronic wasting disease in deer and elk occurs and if it were transmissible to humans, then we would need a vaccine like this to protect people in hunting areas.

"Or it could be given to delay disease in people with hereditary forms of prion disease or people who have been exposed to vCJD."

Professor David Brown, a prion disease expert at Bath University, UK, said: "These findings show that prion disease can be prevented and this is quite important.

"The major limitation of applying these findings to humans is that it remains impossible to tell who will develop CJD and who will not.

"If further work demonstrates that vaccination during early signs reverses symptoms, then it would be useable in treatment."

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In the future, experts said, similar techniques might be used to engineer animals with more nutritious meats though the Food and Drug Administration has said it will require engineered food animals to pass tests far more stringent than those deemed adequate for clones.

"This is a seminal research paper," said Barbara Glenn, director for animal biotechnology at the Biotechnology Industry Organisation. "This shows the application of transgenics to improving livestock production and ultimately food production."


 

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